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| June 14, 2007 |
Every time I go to Colleen's I'm reminded of the intriguing eclecticism of Haiku and its inhabitants. No other place, dining-wise, really captures that uniquely eccentric, earthy, hip and youthful upcountry vibe like Colleen's at the Cannery. Thankfully, that vibrancy translates very well to a creative menu of fresh, contemporary cuisine. |
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| Entertainment and lifestyle news for Maui, Hawaii and the surrounding Islands. Maui Time Weekly is Mauis only independent and locally owned newspaper.
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